Tomato salsa

Ingredients:

  • 5 large chopped tomatoes or passata (depending on the texture you want to achieve)

  • 1 red onion, finely chopped

  • 1 -2 green chillies, finely chopped

  • Juice of 1 lime

  • 1 clove or garlic, minced

  • Bunch of fresh coriander, roughly chopped (skip if you don’t like it)

  • 3 table spoons of olive oil

  • Salt

Directions:

Combine all ingredients and set aside for 30 minutes before serving.